Inspired by the irresistible, spicy aroma of richly marinated meats grilled at street stalls in Vietnam, our Vietnamese Spicy BBQ Seasoning is a must-have for the BBQ season, and in the kitchen year-round for marinating chicken wings, pork chops, ribs, steaks, and ground meats. The seasoning is also wonderful to add into stir-fried beef and pork recipes. Click on the "Recipes" tab to find out more.
Our handcrafted Vietnamese Spicy BBQ Seasoning begins with the warming, sweet elements of Chinese Five Spice like cinnamon and star anise. Then turmeric is mixed in - for its vibrant color and aroma- along with ginger, for their peppery, citrus notes. Finally, to spice things up, dashes of cayenne pepper are blended in to create a deliciously, medium-spicy Vietnamese seasoning. (You'll be surprised how little salt is needed when you use this flavorful blend)
"I love all of your spices (especially the Vietnamese bbq blend!) Thanks!" -Deborah from Eugene, OR
Vietnamese Spicy BBQ Seasoning ingredients: Turmeric, ginger, cayenne pepper, cinnamon, fennel, star anise, cloves, black & white pepper, coriander, and other spices*.
*No fillers, nothing artificial - just a few more spices to create the perfect blend.
Try our Vietnamese Spicy BBQ Seasoning in a recipe for Vietnamese Grilled Pork Noodle salad or Vietnamese Grilled Pork Chop.
Click on the images below for these recipes:
Our Vietnamese Spicy BBQ Seasoning is sold in the following glass jars:
- Small glass jar with black plastic lid (holds about 7 tsp) - Medium glass jar with silver metal lid (holds about 14 tsp) - Large glass jar with gold metal lid (holds about 24 tsp)
